Ham-aspergerolletjes

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  • strict warning: Declaration of views_plugin_row::options_validate() should be compatible with views_plugin::options_validate(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/toprecep/public_html/sites/all/modules/views/plugins/views_plugin_row.inc on line 134.
  • strict warning: Non-static method view::load() should not be called statically in /home/toprecep/public_html/sites/all/modules/views/views.module on line 906.

8 plakken gezouten ham (Ganda, Parma)
20 asperges
2 tomaten
1 bosje bieslook

Kook de asperges in gezouten water beetgaar, houd er 8 apart en snijd de
rest in stukjes van ± 1 cm; houd ook de kopjes apart.
Pel en ontpit de tomaten, snijd het vruchtvlees in dobbelsteentjes en
snijd de bieslook fijn.
Leg de asperges op de ham en maak er 8 rolletjes van 6 cm van.
Meng voor de saus 2 soeplepels platte kaas, 2 koffielepels mosterd, peper,
zout, het sap van 1 citroen en een flinke scheut notenolie.
Schep de aspergestukken hierdoor en meng met de bieslook en de
tomaatstukjes.
Leg op elk bord 2 hamrolletjes, vul op met het aspergemengsel, leg er de
aspergekopjes op en garneer ruim met plukjes kervel.